Chicken Little
Comments
I, too, learned this lesson the hard way. When I told my mother about it, she said, “Well, of course! You’re not going to get any flavor out of a chicken that’s already been cooked and consumed. You have to use the chicken to make the stock to begin with.”
Aha!
Posted by Lisa Simeone on 10/27/10 at 12:01 PM
Subscribe to this blog