FEATURED JOBS
Comments (0)A 2004 entry from the New York Times Science Q & A addresses the question of life expectancy for vegetarians. Having been a vegetarian for almost 30 years now, this is an area of great interest to me. After all, the logical answer seems internally contradictory: the longer I am a vegetarian, the greater the health benefits I derive from it. And yet, the longer I am a vegetarian… Well, the article, in its dry, scientific manner, completes the bleak prognosis in its last sentence: “A study published last year (2003) in The American Journal of Clinical Nutrition reviewed data from six studies that included people who ate meat less than once a week. The study also looked at new findings on the life expectancy of longtime vegetarians in the Adventist Health Study. The authors of the Journal study… read more
BLOGS
Too much of a good thing
Posted by .(JavaScript must be enabled to view this email address) on 09/11/09 at 08:19 AM
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